Finish what you order
Wasting food is frowned upon, especially rice.
In short
- Do's: Order less to start; add more if needed
- Don'ts: Don't leave large amounts of food on your plate
The rest of this manner is in the app
- The full explanation, every Do and Don't (2 more)
- 18 Japanese cards for Dining & Restaurants to show the staff, read aloud — offline
- Find the right card by situation in two taps — works offline, no signal needed
One-time purchase — the price is shown in your store. No subscription, no renewals.
Get the app